{"title":"Home page","description":null,"products":[{"product_id":"dried-soursop-leaves","title":"Dried Soursop Leaves","description":"\u003cp\u003e\u003cstrong\u003eWhat you will receive:\u003c\/strong\u003e a resealable pouch of whole, naturally dried soursop leaves. Each batch is inspected by hand before packing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e soursop, graviola, guanabana, guyabano, sirsak, \u003cem\u003eAnnona muricata\u003c\/em\u003e. All names for the same tropical evergreen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ghana, West Africa. Single-origin, wildcrafted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew soursop tea:\u003c\/strong\u003e rinse two or three dried leaves under cold water, place them in a teapot or large mug, then pour over freshly boiled water (about 250 to 300ml). Cover and steep for five to ten minutes. Strain and enjoy. For a fuller walkthrough see our \u003ca href=\"\/blogs\/news\/soursop-tea-beginners-guide\"\u003ebeginner's guide to soursop tea\u003c\/a\u003e, or try one of our \u003ca href=\"\/blogs\/news\/soursop-tea-recipes\"\u003efive tea recipes\u003c\/a\u003e including Caribbean-spiced and iced versions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Sealed and stored away from heat and light, twelve months or more. See our \u003ca href=\"\/blogs\/news\/how-to-store-dried-soursop-leaves\"\u003efull storage guide\u003c\/a\u003e for the common mistakes to avoid.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy our dried soursop leaves are different:\u003c\/strong\u003e quality starts with sourcing. Our founder visited the drying racks before launching the UK side of Soursoply, and we still work with the same growers today. Leaves are dried whole, not crushed, so you can see exactly what you are brewing. Pure soursop tea, nothing else.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBuying in bulk?\u003c\/strong\u003e See our \u003ca href=\"\/pages\/wholesale\"\u003ewholesale tiers for dried soursop leaves\u003c\/a\u003e. From 25kg to 100kg for retailers, cafés, and distributors.\u003c\/p\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between soursop leaves and graviola leaves?\u003c\/strong\u003e They are the same thing, just different names for leaves of the same plant (Annona muricata). Graviola is the botanical name often used in herbal tea blends, and soursop is the more common name in the Caribbean and UK.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does soursop tea taste like?\u003c\/strong\u003e Light, slightly floral, somewhere between green tea and chamomile. Not bitter when brewed properly. For a fuller description, see our \u003ca href=\"\/blogs\/news\/what-does-soursop-tea-taste-like\"\u003etaste guide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow often can you drink soursop tea?\u003c\/strong\u003e One to two cups a day is what most regular drinkers settle on. It's caffeine-free, so there's no caffeine limit on frequency. See our \u003ca href=\"\/blogs\/news\/how-often-can-you-drink-soursop-tea\"\u003efull guide\u003c\/a\u003e for the typical patterns.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere does the soursop come from?\u003c\/strong\u003e Small farms across southern Ghana, particularly in the Volta, Eastern, Ashanti, and Central regions. Single-origin, wildcrafted. See our \u003ca href=\"\/blogs\/news\/where-soursop-grows-in-ghana\"\u003esourcing story\u003c\/a\u003e for the detail.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the difference between soursop leaves and graviola leaves?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"They are the same thing, just different names for leaves of the same plant (Annona muricata). Graviola is the botanical name often used in herbal tea blends, and soursop is the more common name in the Caribbean and UK.\"}},{\"@type\":\"Question\",\"name\":\"What does soursop tea taste like?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Light, slightly floral, somewhere between green tea and chamomile. Not bitter when brewed properly.\"}},{\"@type\":\"Question\",\"name\":\"How often can you drink soursop tea?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"One to two cups a day is what most regular drinkers settle on. It's caffeine-free, so there's no caffeine limit on frequency.\"}},{\"@type\":\"Question\",\"name\":\"Where does the soursop come from?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Small farms across southern Ghana, particularly in the Volta, Eastern, Ashanti, and Central regions. Single-origin, wildcrafted.\"}}]}\u003c\/script\u003e","brand":"Soursoply","offers":[{"title":"50g","offer_id":53865680372045,"sku":"RZ-PEEL-SSS","price":16.95,"currency_code":"GBP","in_stock":true},{"title":"100g","offer_id":53865680339277,"sku":"RZ-PEEL-HEBF","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/4105\/6077\/files\/IMG_4870.jpg?v=1778330533"}],"url":"https:\/\/soursoply.com\/collections\/frontpage.oembed","provider":"Soursoply","version":"1.0","type":"link"}